It is a great way to save money by using your slow cooker. Pour this mixture on top of the pork chops in a crock pot. Place the lid on top and set the timer for 5 hours. Spread the condensed cream of chicken soup on the pork chops. Sprinkle the ranch dressing over the pork chops. Place the pork chops into the bottom of the Crock Pot. You can simply dump this into the slow cooker and then you will come home to a delicious dinner that the whole family will love. In a mixing bowl, whisk together the cream of chicken soup, ranch seasoning mix and chicken broth. Spray the Crock Pot with nonstick cooking spray. This is perfect for busy nights when you have a million things going on. Cook on low for 3-6 hours, amount of time depends on thickness of the pork chop. Add it to the crock pot, covering the pork chops. We hope you enjoy this easy 2 Ingredient Crockpot Pork Chop Recipe as much as we did. Combine chicken broth, beef bouillon, cream of mushroom soup, mustard powder, Worcestershire sauce, and onion powder. When you get home dinner is ready and it is very tasty! I suggest making Crockpot Baked Potatoes or Crockpot Hashbrown Casserole to serve with these delicious 2 Ingredient Crockpot Pork Chops! Place lid on crockpot and cook on low 4-6 hours. Put another layer of pork chops and pour remaining gravy mixture over them. Pour gravy mixture over the pork chops to cover. In a small bowl pour the contents of the soup fill the can with water or milk and pour into bowl and whisk together. Put onions and potatoes in bottom of slow cooker. To prepare, place a row of pork chops (about 3) in bottom of slow cooker. Lightly spray slow cooker with butter or garlic flavored non-stick cooking spray. Turn-on the slow cooker to low heat settings and. Add the other ingredients and stir a little bit to distribute. Here is a tip – If you like a thicker gravy use milk and if you like a thinner gravy use water. Arrange the pork chops in the slow cooker. Pour over the pork chops and let it slow cook all day. Cover the crockpot and cook on low for 6-7 hours, or on high for 4-5 hours. Cooking time: Place the pork chops in the slow cooker and rub the garlic and brown sugar over the top of the. Searing the pork chops in advance will make sure they get properly cooked through and give them a nice crispy outside. Brown the pork chops on both sides for about 2-3 minutes. Then it’s as simple as putting the pork chops in the slow cooker and mixing the soup with a can of water or milk to make a gravy. Add the pork chops and season them with salt and pepper. 2 Ingredient Crockpot Pork Chops is one of the easiest slow cooker recipes ever! It is so easy because all you need is boneless pork chops and a can of cream of mushroom or chicken soup.
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